Elevated Eating
Okay, if you've never tried doubles before you're gonna love this recipe regardless. It does take time to make but worth all sweat, I promise. Doubles are actually a kind of street food from Trinidad (can I get a woot-woot) and are extremely addictive. Not to mention, they taste great and are super cheap [...]
So I'm extremely obsessed with salads or finding new ways to enjoy raw foods - and that's something I think we can always practice more of. But what honestly inspired me to create this recipe was exploring outside the usual curries, roasted veggies...the every day staples I'm used to making. I think cooking is [...]
After coming up with the recipe for my blueberry lemon breakfast muffins, I realized how easy it could be to create other variations by keeping the foundation: oatmeal, bran, then any cup of fruit, nut and grain mixed with non-dairy milk. EZPZ - just stick to the measurements and you got it. Take it [...]
The original headline for this post was titled something like "The absolute best cabbage soup, ever" then posted this photo and realized 'this is actually a stew.' I've made this a million times, switching up methods and playing with different ingredients and didn't think this would come out like this, which I'll say I actually [...]
As with most vegans (if not all), the beginning of my vegan journey was not easy hell. I’ve watched the 101 facebook videos on animals becoming separated from birth then provoked and tortured just for our benefit and over consumption. I’ve watched the documentaries... In this case, knowing literally was half the battle (not that [...]
These blueberry breakfast muffins are a definite 10 - especially on mornings where every second counts. Pair this with a coffee and I promise you're good to go. A couple things to consider...Be sure to use the Quaker Oats low-fat version of the oatmeal and bran muffin mix for this recipe for best results. I've [...]